Expereinced, Mature Breakfast Cook required for very busy 40 bedroomed hotel. Cooking experience is essential as is the ability to work on your own and be able to control your service. Menus offer fresh produce and a full knowledge of all breakfast dishes would be an advantage

Service from 7am daily to 10am - shifts offered over 5 or 6 days whichever is more preferable - average 15 hours - 20 hours per week.

Good rates and conditions.

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